Kincardine Castle Kitchen
Champagne Rhubarb Chutney
Homemade baking and preserves from the kitchen of Kincardine Castle, Kincardine O'Neil, Aberdeenshire.
We use no artificial additives and wherever possiable ingredients are locally sourced.
Once opened, refrigerate and use within 6 weeks
Champagne rhubarb, sugar, onions, apricots, malt vinegar, spices (coriander, allspice, mustard seeds, cloves, ginger) Allergens barley, mustard